Food and Beverage | Rowman & Littlefield

Food and Beverage

Our Favorite Recipes Under 400 Calories with photo cover
GOOSEBERRY PATCH
Gooseberry Patch • January 2019 • Trade
Glass and Gavel: The U.S. Supreme Court and Alcohol
NANCY MAVEETY
Rowman & Littlefield Publishers • December 2018 • General Interest
The Overworked Consumer: Self-Checkouts, Supermarkets, and the Do-It-Yourself Economy
CHRISTOPHER K. ANDREWS
Lexington Books • December 2018 • Monograph
A Taste of Naples: Neapolitan Culture, Cuisine, and Cooking
MARLENA SPIELER
Rowman & Littlefield Publishers • November 2018 • General Interest
Regulating Sport for the Non-Human Athlete: Horses for Courses
JONATHAN G. MERRITT
Lexington Books • November 2018 • Monograph
Future Smart Food: Rediscovering Hidden Treasures of Neglected and Underutilized Species for Zero Hunger in Asia
EDITED BY FOOD & AGRICULTURE ORGANIZATION
Food & Agriculture Organization • October 2018 • Professional
Food Outlook: Biannual Report on Global Food Markets - July 2018
EDITED BY FOOD & AGRICULTURE ORGANIZATION
Food & Agriculture Organization • October 2018 • Professional
Pigs, Pork, and Heartland Hogs: From Wild Boar to Baconfest
CYNTHIA CLAMPITT
Rowman & Littlefield Publishers • October 2018 • General Interest
Coffee: From Bean to Barista
ROBERT W. THURSTON
Rowman & Littlefield Publishers • October 2018 • General Interest
A Culinary History of Taipei: Beyond Pork and Ponlai
STEVEN CROOK AND KATY HUI-WEN HUNG
Rowman & Littlefield Publishers • October 2018 • General Interest
New England Invite: Fresh Feasts to Savor the Seasons
KATE BOWLER
Globe Pequot Press • October 2018 • Trade
Lipsmackin' Backpackin': Lightweight, Trail-Tested Recipes for Backcountry Trips, 3rd Edition
CHRISTINE CONNERS AND TIM CONNERS
Falcon Guides • October 2018 • Trade
Rush-Hour Recipes: Updated with more than 20 mouth-watering photos!
GOOSEBERRY PATCH
Gooseberry Patch • September 2018 • Trade
Great Food Finds San Francisco: Delicious Food from the City's Top Eateries
CAROLYN JUNG - PHOTOGRAPHS BY CRAIG LEE
Globe Pequot Press • September 2018 • Trade
Production and Utilization of Fish Silage: A Manual on How to Turn Fish Waste into Profit and a Valuable Feed Ingredient or Fertilizer
FOOD & AGRICULTURE ORGANIZATION
Food & Agriculture Organization • September 2018 • Reference
Gelato Fiasco: Recipes and Stories from America's Best Gelato Makers
WITH CYNTHIA FINNEMORE SIMONDS - JOSHUA DAVIS AND BRUNO TROPEANO
Down East Books • September 2018 • Trade
The Western Kitchen: Seasonal Recipes from Montana's Chico Hot Springs Resort
SEABRING DAVIS
TwoDot • September 2018 • Trade
American Farms, American Food: A Geography of Agriculture and Food Production in the United States
JOHN C. HUDSON AND CHRISTOPHER R. LAINGEN
Lexington Books • August 2018 • Monograph
Great Food Finds Washington, DC: Delicious Food from the Nation's Capital
BETH KANTER - PHOTOGRAPHS BY EMILY PEARL GOODSTEIN
Globe Pequot Press • August 2018 • Trade
The New England Catch: A Seafood Cookbook
MARTHA WATSON MURPHY
Globe Pequot Press • August 2018 • Trade
The Christmas Table: Make Your Holidays Extra Special With Our Abundant Collection of Delicious Seasonal Recipes, Creative Tips and Sweet Memories
GOOSEBERRY PATCH
Gooseberry Patch • August 2018 • Trade
The Food and Drink of Seattle: From Wild Salmon to Craft Beer
JUDITH DERN - WITH DEBORAH ASHIN
Rowman & Littlefield Publishers • August 2018 • General Interest
Oilcrops Complex/Filière Oléagineuses/Sector Oleaginosas: Policy Changes and Industry Measures - Annual Compendium 2017/Évolution des Politiques et des Mesures Sectorielles - Recueil Annuel 2017/Cambios de Políticas y de Medidas del Sector Industrial - Compendio Anual 2017_x000D_
EDITED BY FOOD AND AGRICULTURE ORGANIZATION
Food & Agriculture Organization • August 2018 • Reference
Hello, Sugar!: Classic Southern Sweets
BETH BRANCH
Globe Pequot Press • August 2018 • Trade
Best Maine Lobster Rolls
DOWN EAST MAGAZINE
Down East Books • June 2018 • Trade
The Rise of Tea Culture in China: The Invention of the Individual
BRET HINSCH
Rowman & Littlefield Publishers • June 2018 • Textbook
Valuing Land Tenure Rights: A Technical Guide on Valuing Land Tenure Rights in Line with the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security
EDITED BY FOOD & AGRICULTURE ORGANIZATION
Food & Agriculture Organization • June 2018 • Reference
Gender and Rood Loss in Sustainable Food Value Chains: A Guiding Note
EDITED BY FOOD & AGRICULTURE ORGANIZATION
Food & Agriculture Organization • June 2018 • Reference
A History of the Food of Paris: From Roast Mammoth to Steak Frites
JIM CHEVALLIER
Rowman & Littlefield Publishers • June 2018 • General Interest
Fisheries Of The United States: 2016
EDITED BY COMMERCE DEPARTMENT
Government Printing Office • June 2018 • Reference