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A Guide to Forest–Water Management

Edited by Food and Agriculture Organization

This publication presents a holistic approach to water resource management, including the management, monitoring and valuation of forest-water interactions

Bernan Distribution / Food & Agriculture Organization

Pages: 184 • Trim: 8⅜ x 11¾

978-92-5134851-2 • Paperback • April 2022 • $132.00 • (£102.00) - Currently out of stock. Copies will arrive soon.

Subjects: Technology & Engineering / Agriculture / General, Technology & Engineering / Agriculture / Forestry, Technology & Engineering / Environmental / Water Supply

A Guide to Forest–Water Management

Cover Image

Paperback

Summary

Summary

This publication presents a holistic approach to water resource management, including the management, monitoring and valuation of forest-water interactions

Details

Details

Bernan Distribution / Food & Agriculture Organization

Pages: 184 • Trim: 8⅜ x 11¾

978-92-5134851-2 • Paperback • April 2022 • $132.00 • (£102.00) - Currently out of stock. Copies will arrive soon.

Subjects: Technology & Engineering / Agriculture / General, Technology & Engineering / Agriculture / Forestry, Technology & Engineering / Environmental / Water Supply

Author

Author

Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries,

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