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Creative Coastal Cooking
Terry Libby
Maine's chefs have important ties to the communities around them-and to the fish, shellfish, vegetables, and fruits produced by local fishermen and farmers. In Creative Coastal Cooking, these fresh ingredients are used in more than two hundred delicious, practical recipes. In addition, the book includes informal "snapshot-styled" photos of both the chefs and the restaurants, with travel information and historical background, as well.
Details
Details
Down East Books
Pages: 208
978-1-60893-231-3 • eBook • July 2003 •
$18.99
• (£14.99)
Subjects:
Cooking / Courses & Dishes / Appetizers
Creative Coastal Cooking
eBook
$18.99
Summary
Summary
Maine's chefs have important ties to the communities around them-and to the fish, shellfish, vegetables, and fruits produced by local fishermen and farmers. In Creative Coastal Cooking, these fresh ingredients are used in more than two hundred delicious, practical recipes. In addition, the book includes informal "snapshot-styled" photos of both the chefs and the restaurants, with travel information and historical background, as well.
Details
Details
Down East Books
Pages: 208
978-1-60893-231-3 • eBook • July 2003 •
$18.99
• (£14.99)
Subjects:
Cooking / Courses & Dishes / Appetizers
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