Cooking / Regional & Ethnic / Italian | Rowman & Littlefield
Cooking / Regional & Ethnic / Italian
The Eternal Table: A Cultural History of Food in Rome
KARIMA MOYER-NOCCHI - WITH GIANCARLO ROLANDI
Rowman & Littlefield Publishers • March 2019 • General Interest
A Taste of Naples: Neapolitan Culture, Cuisine, and Cooking
MARLENA SPIELER
Rowman & Littlefield Publishers • November 2018 • General Interest
North End Italian Cookbook: The Bestselling Classic Featuring Even More Authentic Family Recipes, Sixth Edition
MARGUERITE DIMINO BUONOPANE
Globe Pequot Press • May 2018 • Trade
The Regional Italian Kitchen
NIKA HAZELTON
M. Evans & Company • April 2015 • Trade
Southern Italian Farmer's Table: Authentic Recipes And Local Lore From Tuscany To Sicily, First Edition
MATTHEW SCIALABBA AND MELISSA PELLEGRINO
Lyons Press • April 2012 • Trade
Italian Farmer's Table: Authentic Recipes and Local Lore from Northern Italy, First Edition
MATTHEW SCIALABBA AND MELISSA PELLEGRINO
Globe Pequot Press • November 2009 • Trade
Low-Carb Italian Cooking: with The Love Chef
FRANCIS ANTHONY
M. Evans & Company • March 2004 • Trade
The Best 50 Bar Drinks
DONA Z. MEILACH
Nitty Gritty Cookbooks • March 2001 • Trade
Italian Vegetarian Cooking, New, Revised, and Expanded Edition
PAOLA GAVIN
M. Evans & Company • September 1994 • Trade