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Cooking / Regional & Ethnic / French
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General Interest
Trade
Imprints
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Lyons Press
M. Evans & Company
Rowman & Littlefield Publishers
Data table related to the headers above
ID
ISBN13
Format
Title
Full Title
Image URL
ord
Imprint
Author
cur US Price
cur UK Price
cur US Pub Date
SPub Date
lnk ISBN13
Classification
Rank
A History of the Food of Paris: From Roast Mammoth to Steak Frites
JIM CHEVALLIER
Rowman & Littlefield Publishers • June 2018 • General Interest
Simca's Cuisine: One Hundred Classic French Recipes For Every Occasion, First Edition
SIMONE BECK -
FOREWORD BY
JULIA CHILD
Lyons Press • November 2013 • Trade
French Vegetarian Cooking
PAOLA GAVIN
M. Evans & Company • September 1997 • Trade
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