Cooking / Regional & Ethnic / General | Rowman & Littlefield

Cooking / Regional & Ethnic / General

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ID	ISBN13	Format	Title	Full Title	Image URL	ord	Imprint	Author	cur US Price	cur UK Price	cur US Pub Date	SPub Date	lnk ISBN13	Classification	Rank

The World of Wine and Food: A Guide to Varieties, Tastes, History, and Pairings DON PHILPOTT Rowman & Littlefield Publishers • October 2016 • Reference
Three World Cuisines: Italian, Mexican, Chinese KEN ALBALA AltaMira Press • May 2012 • General Interest
Capitol Hill Cooks: Recipes from the White House, Congress, and All of the Past Presidents LINDA BAUER Taylor Trade Publishing • August 2010 • Trade
The Exotic Kitchens of Peru: The Land of the Inca COPELAND MARKS M. Evans & Company • May 2001 • Trade
Knife, Fork and Spoon: Eating Around the World CHARLES H. BAKER JR. Derrydale Press • March 2001 • Trade
Easy Kosher Cooking ROSALYN MANESSE Jason Aronson Inc. • October 1996 • Professional
From the Tables of Britain: Exploring Exciting English Cuisine in 250 Recipes ELISABETH LAMBERT ORTIZ - FOREWORD BY ANTON MOSIMANN M. Evans & Company • January 1986 • Trade

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